Ch Puy Meduli - haut medoc

Acreage: 4 hectares

Production: 20,000 bottles

Average age of the vine: 35 years

Type of soil: Gravels, sand & limestone

Grape Varieties: 60 % Cab.-Sauvignon, 40 % Merlot

Wine making: Thermo-regulated tanks

Ageing: 6/8 months in tanks with post fermentation and micro-oxygenation, collage with egg albumin and 8 months in oack

Bottling: At the estate

The Sommelier’s Advice:

Château PUY-MEDULI is little propery very well located in the village of Saint-Seurin de Cadourne, in the northern Haut-Médoc. It was classified as a Cru Bourgeois in 1932, and is own by the staff of Château PONTOISE-CABARRUS.